Tuesday, June 15, 2010

Homemade Bread

3 TBL yeast
2 tea sugar
1/3 c water
4 c water
1/2 c sugar
2 TBL salt
3 TBL melted shorting
12 cups flour

mix first three ingredients in a separate bowl. In a large bowl add sugar, salt, water, and 1/2 of the flour. mix well and add yeast mix and put in warm place till it looks spongy.
when its spongy beat down and add melted shorting, add rest of flour slowly until firm but soft. mix or need for 10 min. cover let rise till double. Add to tins put in cold oven and let it heat up to 350 bake for 30-35 min.

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