Wednesday, September 8, 2010

Green Chip Dip

1 can diced green chilies
6-8 strands of cilantro
about 2-3 T Jalapeno
1 dry ranch packet
1 16 oz sour cream

Add first four ingredients to a blender and blend very well, fold into sour cream. serve with tortilla chips. If you want it more spicy add more jalapenos, or if you like lots of cilantro add more. this is just what I like.

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