1 cup sugar
1 cup white Karol syrup
1 cup peanut butter
6-8 cups rice krispies
1 pkg milk chocolate chips
1 pkg butterscotch chips
mix and heat sugar and syrup till it comes to a boil turn off heat add peanut butter and mix. add rice krispies. put in a greased 9x13 pan press down firmly so they are flat on top let cool completely. melt both chips together on low heat add to cooled rice krispy treats. let topping cool completely then cut and serve.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment